{"id":7545,"date":"2021-02-25T10:35:40","date_gmt":"2021-02-25T10:35:40","guid":{"rendered":"http:\/\/www.cbws.eu\/archive\/?p=7545"},"modified":"2021-02-25T11:18:15","modified_gmt":"2021-02-25T11:18:15","slug":"zoom-tasting-february-2021","status":"publish","type":"post","link":"http:\/\/www.cbws.eu\/archive\/zoom-tasting-february-2021\/","title":{"rendered":"Zoom Tasting February 2021"},"content":{"rendered":"

CBWS Zoom Wines Tasting February 18th<\/sup> 2021<\/u><\/strong><\/p>\n

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Fun with 3 Grapes<\/u><\/strong><\/p>\n

The February Zoom tasting was hosted by Andrew and Kathy Johnson and attended by 32 members in 17 locations with a theme \u201cFun with 3 Grapes\u201d<\/p>\n

Our enthusiastic attendees submitted a stunning total of 30 different wines.<\/p>\n

A great evening with full participation from everyone and a professional preparation and delivery from Andrew and Kathy.<\/p>\n

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WHITE WINES<\/u><\/strong><\/p>\n

5 Wines where Viura (Macabeo) is well represented<\/strong><\/p>\n

Maureen Holliday<\/em><\/strong><\/p>\n

2019\u00a0!Ea! Blanco. Price \u20ac7.98 D.Origen Tierra de Castilla. Bodega Manuel Manzaneque Su\u00e1rez.\u00a0Grapes: Sauvignon Blanc, Macebeo\/Viura,\u00a0A\u00edren. 13% Vol<\/em><\/p>\n

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Paul & Helen Nicholls<\/em><\/strong><\/p>\n

White – Baron De Lay Tres Vinas 2017, Viura, malvas\u00eda and garnacha blanca Rioja. <\/em>12 euros from Blasco<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Martin & Carole Bentley AND Mike & Helen Granville<\/em><\/strong><\/p>\n

Muga\u00a0 \u00a0Calificado\u00a0 \u00a0 2019. Grapes – Viura, Garnaca Blanca, Malvasia. \u20ac9<\/em><\/p>\n

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Richard & Hazel Marsden <\/em><\/strong><\/p>\n

Freixenet Cordon Negro Brut. Macabeo, Xarel\u00b7lo and Parellada \u20ac6\/7<\/em><\/p>\n

Maureen Holliday<\/em><\/strong><\/p>\n

2019 Flor de Taronger.\u00a0Price \u20ac5.40\u00a0D.Origen IGP Castell\u00f3. Bodega Vicente Flors (Les Useres, Castell\u00f3n). Grapes: Viognier, Macabeo, y Moscatel\u00a013% Vol<\/em><\/p>\n

\u00a0<\/em><\/p>\n

2 French whites featuring Marsanne and Grenache<\/strong><\/p>\n

Netty Sayers<\/em><\/strong><\/p>\n

French White wine Languedoc Appellation D\u2019Origine Prot\u00e9g\u00e9e 2019. Grenache, Marsanne, Vermentino. It\u2019s a Sainsbury\u2019s Taste the Difference wine.\u00a0\u00a38.25 <\/em><\/p>\n

\u00a0<\/em><\/p>\n

John & Shirley Sloggie<\/em><\/strong><\/p>\n

Vacqueyras Blanc Nos Terriors which states on the bottle the grapes are Roussanne, Marsanne and Grenache Blanc. \u00a315.99<\/em><\/p>\n

———————<\/em><\/p>\n

David & Pauline Welpton<\/em><\/strong><\/p>\n

Portuguese\u00a0\u00a0 – ESPOR\u00c3O RESERVA WHITE 2019\u00a0. The grape varieties are – Ant\u00e3o Vaz, Arinto, Roupeiro \u20ac21.99<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Robert and Pauline Chalmers<\/em><\/strong><\/p>\n

English White 2019 – Hush Heath Estate, Marden, Kent. Grapes: \u00a0\u00a0Pinot Blanc, Bacchus and Chardonnay. Retails around \u00a311<\/em><\/p>\n

\u00a0<\/em><\/p>\n

\u00a0<\/em><\/p>\n

ROSADOS<\/u><\/strong><\/p>\n

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All 3 are heavily Garnacha (Grenache)<\/strong><\/p>\n

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Tim & Sandy Fawle<\/em><\/strong><\/p>\n

Rosado \u2013 Muga –\u00a0Garnacha, Tempranillo and Viura. <\/em>\u20ac9.99<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Neil & Vicky Robertson<\/em><\/strong><\/p>\n

A 2018 SUD de FRANCE Rose\u2019 from Aldi\u2019s Exquisite Collection by Jean Claude Max. The grape varietals are Grenache Noir, Cinsault and Syrah from the Languedoc Region. <\/em>\u00a35.99 In Aldi<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Andrew & Kathy Johnson<\/em><\/strong><\/p>\n

Marqu\u00e9s de Riscal Rosado \u2013 Garnacha, Viura & Malvasia. Rioja. Mas y Mas \u20ac6.45<\/em><\/p>\n

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TINTOS<\/u><\/strong><\/p>\n

3 wines with Cab Sav & Merlot <\/strong><\/p>\n

\u00a0<\/strong><\/p>\n

Hugh & Gillian Epsom AND Mike & Helen Granville<\/em><\/strong><\/p>\n

De Beroz Crianza Especial 2015. Cabernet Sauvignon, Merlot, Syrah. <\/em>Somantano. \u20ac8.50 (less 10%) from Casa del Vino.<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Netty Sayers<\/em><\/strong><\/p>\n

Californian Red wine, Apothic Red 2018. Actually it is made of 4 grapes Zinfandel, Shiraz\/Syrah, Cabernet Sauvignon, Merlot. Apothic was \u00a38.00 (usually \u00a39.00) from Sainsburys.<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Neil & Vicky Robertson<\/em><\/strong><\/p>\n

2015 CHATEAU ME\u2019AUME Bordeaux Superior by Mark Johnson-Hill. The grape varietals are Merlot, Cabernet Franc and Sauvignon from the St Emilion\/Pomerol area of Bordeaux. \u00a312.99 in Majestic.<\/em><\/p>\n

\u00a0<\/strong><\/p>\n

And a Lebanese wine (our first?)<\/strong><\/p>\n

Richard & Hazel Marsden <\/em><\/strong><\/p>\n

Chateau Musar , Hochar P\u00e8re et \u00a0fils. Cinsault, Grenache and Cabernet Sauvignon<\/em><\/p>\n

\u00a0<\/em><\/p>\n

5 Wines where Monastrell is the main grape.<\/strong><\/p>\n

\u00a0<\/strong><\/p>\n

Gordon & Caryl Skelton<\/em><\/strong><\/p>\n

CESILIA \u00a02018 Vinos alicante. <\/em>Monastrell, Petit Verdot, Syrah.\u00a0 Six months in barrel. Cost – 5.99 Euros. Consum<\/em><\/p>\n

\u00a0<\/em><\/p>\n

David & Pauline Welpton<\/em><\/strong><\/p>\n

El Goru\u00a0 2015 Reserva from Jumilla. Monastrell, Syrah, Petit Verdot. \u20ac14.99 <\/em><\/p>\n

\u00a0<\/em><\/p>\n

Keith & Sally Cottrell<\/em><\/strong><\/p>\n

2011 Enfuria, from Yecla (Monastrell, Syrah and Petit Verdot) 14.5%. \u20ac10-12. From Vinalia, Ondara. <\/em><\/p>\n

\u00a0<\/em><\/p>\n

Paul & Helen Nicholls<\/em><\/strong><\/p>\n

Red – Trilogia 2016 \u2013 Monastrell, Cabenet Sauvignon,\u00a0Tempranillo. From Iguel at Bodegas los Frailes in Alforins. \u20ac6.90. <\/em><\/p>\n

\u00a0<\/em><\/p>\n

Andrew & Kathy Johnson<\/em><\/strong><\/p>\n

Castano Solanera Vi\u00f1as Viejas 2015 \u2013 70% old vines Monastrell, 15% low yielding Cabernet Sauvignon & 15% Garnacha Tintorera. Yecla. \u20ac12.65 currently. Enrique Mendoza & Ramon Castano.<\/em><\/p>\n

5 Wines that feature Shiraz\/Syrah (2 with Mouvedre\/Monastrell) \u2013<\/strong><\/p>\n

\u00a0<\/strong><\/p>\n

John & Shirley Sloggie<\/em><\/strong><\/p>\n

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  1. Burge Holy Trinity 2018 from Barossa. Shiraz Grenache and Mourvedre. \u00a321.99<\/em><\/li>\n<\/ol>\n

    Robert and Pauline Chalmers <\/em><\/strong><\/p>\n

    GSM\u00a0 2017 Red – McLaren Vale, Southern Australia. Grapes:\u00a0 Grenache, Shiraz and Mourvedre. Retails around \u00a37<\/em><\/p>\n

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    Tim & Sandy Fawle<\/em><\/strong><\/p>\n

    Marques de Gri\u00f1on 2011 Syrah, Cabernet Sauvignon and Petit Verdot. <\/em>\u20ac16<\/em><\/p>\n

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    Gordon & Caryl Skelton<\/em><\/strong><\/p>\n

    Mestizaje 2018 Vino de Pago.\u00a0 DO Protegida.\u00a0 Bobal, Syrah, Garnacha.\u00a0 Bodega Mustiguillo.\u00a0 Cost – 9.95 Euros. Consum<\/em><\/p>\n

    \u00a0<\/em><\/p>\n

    Keith & Sally Cottrell<\/em><\/strong><\/p>\n

    2) 2018 Habla del Silencio (Syrah, Cabernet Sauvignon and Tempranillo) 14%. \u20ac10-12. From Vinalia, Ondara<\/em><\/p>\n

    \u00a0<\/em><\/p>\n

    2 more Wines with Tempranillo<\/strong><\/p>\n

    Martin & Carole Bentley<\/em><\/strong>.<\/p>\n

    Beronia\u00a0 Rioja\u00a0 \u00a0Crianza\u00a0 2019. Grapes – Tempranillo, Garnacha, Mazuela. \u20ac9<\/em><\/p>\n

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    Penny & Ted<\/em><\/strong><\/p>\n

    Beronia, Rioja. Reserva 2014, Garnacha, Tempranillo, Mazuela. \u20ac11.50.<\/em><\/p>\n

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    \u00a0<\/em><\/p>\n

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    \u00a0<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

    CBWS Zoom Wines Tasting February 18th 2021                   Fun with 3 Grapes The February Zoom tasting was hosted by Andrew and Kathy Johnson and attended by 32 members in 17 locations with…<\/p>\n

    Read more \u2192<\/a><\/p>\n","protected":false},"author":7,"featured_media":7546,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[42],"tags":[],"_links":{"self":[{"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/posts\/7545"}],"collection":[{"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/comments?post=7545"}],"version-history":[{"count":7,"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/posts\/7545\/revisions"}],"predecessor-version":[{"id":7553,"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/posts\/7545\/revisions\/7553"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/media\/7546"}],"wp:attachment":[{"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/media?parent=7545"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/categories?post=7545"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cbws.eu\/archive\/wp-json\/wp\/v2\/tags?post=7545"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}